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  • Hem
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    • Portfolio
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  • Kategorier
    • Bröd
    • Dryck
    • Efterrätt
      • Mjuka kakor & Bullar
      • efterrättspaj
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    • Glutenfritt
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Caroline Vass

Matfotografi, styling & säsong

  • Swedish cardamom knots
    Bröd,  Efterrätt

    Swedish cardamom knots – time for fika

    29 november 2018 / No Comments

    The cardamom knot or the bun if you will is the queen of Swedish fika. And fika is the palace in which you indulge the quintessential of Swedish culture. You can get a cardamom knot at pretty much any café in Sweden. That and coffee of course. We drink a lot of coffee too. Fika is a national social structure in Sweden We have morning fika and afternoon fika, and in many workplaces, it is still a way for co-workers to socialise across all disciplines. We simply love our fika. And you can get the cardamom knot pretty much in any café you go to. Now I’m going to tell you how to get a little…

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    health questions

    Health coach weekly – Your health questions answered

    14 mars 2018
    Hungarian plum dumplings

    Hungarian plum dumplings

    14 augusti 2018
    Waffles

    Waffles on waffle’s day

    25 mars 2019
  • Plättar - thin Swedish pancakes
    Frukost,  Sallader

    Plättar – thin Swedish pancakes

    7 december 2017 / No Comments

    Plättar are thin Swedish pancakes and is Scandinavian equivalent to the American pancakes. However, in Sweden, it’s a popular afternoon snack as well. We call it Mellanmål, literally translated, in between meals. As a kid I loved them. But we didn’t have a skillet used for that purpose. Which means I had to eat them whenever I was at a Swedish friend’s house. Since plättar, thin Swedish pancakes are indeed a very Scandinavian thing. However, now I have one from Le Creuset, which I adore. It’s brilliant. I usually make them either for breakfast or served after I make an artichoke soup. And I’m yet to find a kid who doesn’t love them as much as…

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    saffransbullar med mandelmassa

    Saffransbullar med mandelmassa – bakade i en form

    26 november 2020
    cauliflower dough

    Friterade blomkålsbollar – för att friterat är så gott

    17 augusti 2017
    tiramisú

    Klassisk Tiramisú

    23 maj 2020

Hej!

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