Easy Halloween cupcakes
Super delicious and easy Halloween cupcakes to make any Halloween party complete.
Ingredienser
- 100 gr Butter softened
- 80 gr Coconut sugar
- 2 medium Eggs
- 285 gr Flour
- 2,5 tbsp Cacao powder
- 2 tsp Baking powder
- 0,5 tsp Salt
- 1 tsp Powdered vanilla
- 10 Chocolate bonbons
FROSTING
- 200 gr Cream cheese
- 60 gr Confectioner's sugar
- 2-3 tsp Vanilla essence
- 0,5 tsp Black food colouring
Instruktioner
- Set your oven to 190C/fan and line a muffins tray with individual muffin cases.
- Mix softened butter and sugar until smooth. Add one egg at a time.
- In another bowl mix flour, baking powder, salt, vanilla and cocoa powder. Take out your spatula and fold the flour mixture into the butter mixture.
- Fill the muffin cases to a 3/4 and press down a chocolate bonbon in the middle of each muffin.
- Bake in the middle of the oven for about 12 minutes. While the cupcakes bake in the oven, make the frosting.
FROSTING
- Mix cream cheese, vanilla, confectioner's sugar and black food colouring. I used Wilton's 1M tip for frosting. Which turns the frosting into looking like roses a little bit.